All our cooking oil blends are produced to strict quality standards and contain only the best ingredients. Each recipe uses healthy oil that has been specifically selected to bring out the best of each blend. To make cooking even more convenient, our oils do not require refrigeration and can be shelf kept. This is especially important when working with olive oil, which tends to thicken when cold. Using them greatly simplifies daily cooking and only requires a tablespoon or two when you saute, bake or drizzle on a salad. Each bottle contains 8 ounces of all the herbs and spices you need to make great gourmet meals. Click on the recipe link below each description to make a delicious, healthy dinner as soon as your oils arrive. Happy cooking!
Need a little help and inspiration? Check out our latest video here.
One of our favorites is our Marsala Blend Cooking Oil. We begin with Extra Virgin Olive Oil, infuse Italian herbs and spices, and top it off with some sweet Marsala Wine and end up with one very tasty meal. Italian cooking doesn't have to be challenging. Serve it up with a side of pesto pasta or salad made with our Italian Blend Cooking Oil and dinner is served.Click the image to enlarge
Take some healthy Grape seed oil, add a few all natural spices and some sesame seeds and you have a great way to add flavor to some very simple dishes. Our Greek Blend Cooking Oil gives life to chicken, pork, and fish. Try sauteing with zucchini and onions or directly on a salad. This blend is a traditional blend that includes just enough paprika to add that special flavor that is so very Greece.Click the image to enlarge
Starting with the light, bright flavor of Sunflower Oil, our Mexican Blend Cooking Oils and makes creating authentic south of the border dinners easy. Heat some Mexican Blend Cooking Oil in a skillet and add sliced peppers, onions and steak to make perfect fajitas. Add Mexican Blend Oil to a pan of black beans, corn, onions, diced tomatoes and rice to make a great side dish.Click the image to enlarge
If you like it with a little more heat try our Caliente Blend Oil to make a crispy, kickin' quesadilla. Spice up your dinner the easy way and never stop finding new ways to make it your own.Click the image to enlarge
This blend is not the curry you think you know. Our Thai Curry Blend Cooking Oil is the best combination of spicy and sweet. We balanced the strong essence of curry and ginger with honey to give you the perfect base for making unforgettable stir fry with your favorite vegetables, meats and fish. Save yourself the trip for takeout and cook authentic Thai at home tonight.Click the image to enlarge
Looking for something a little more traditional? How about something that originated in the Provence region in the south of France. The term “herbes de Provence” was described a general multipurpose mixture of herbs grown in the Provençal region during the summer and grew in popularity in the 1960s when Julia Child included a recipe for Poulet Sauté aux Herbes de Provence in her cookbook Mastering the Art of French Cooking. A very traditional blend beginning with Extra Virgin Olive oil, blending in Basil, Savory, and Rosemary, along with other spices to give you the fullest flavor. We know you're going to love this versatile blend on fish, chicken, or a fresh salad.Click the image to enlarge
Did someone say Couscous? Give those little balls of wheat a treat and saute them in a little of our Moroccan Blend and set the stage for an awesome dinner including lamb or chicken next time you cook using a tagine or crockpot. Traditional Grapeseed oil base, Cumin, Ginger Cinnamon and more give any dish a unique flavor you won't find anywhere else.
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